Recipe: Loaded Oatmeal Bowl

Loaded Oatmeal Bowl

Ingredients

• 1/2 cup sprouted gluten free oats (I love One Degree Sprouted Oats)

• 1 tsp pure maple syrup

• 1 tbsp pumpkin seeds

• 1 tbsp flax seeds

• 1 tbsp sunflower seed butter (I love the Organic + Unsweetened Sunbutter)

• 3/4 cup water

• Salt

Directions

• Add water & sprinkle of salt to a small pot. Bring to a boil.

• Add in oats, bring heat to low, cover with lid.

• Oats will cook in about 8 min. Half way through, add in maple syrup and mix in.

• Once oats are done, pour into a bowl and add toppings!